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Prep Time
10 minutes
Cook Time
30 minutes
Ingredients
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1 cup Iya's Vegan Superfood Baking Flour
1/2 Cup Melted Vegan Butter or Oil
1 3/4 Cup Coconut Sugar
1/3 Cup Non-Dairy Milk
1 Cup Dutch-Process Cocoa Powder
3 Vegan Eggs (or 9 Tbsp ground flaxseed)
3/4 tsp Sea Salt
1/2 tsp Baking Powder
1/4 Cup Hot Water
Optional - 1 Cup Chopped Nuts
Directions
Preheat oven to 350 °F
Mix all dry ingredients.
Stir in vegan eggs or flaxseed, oil and then carefully add the hot water. Mix well.
Pour into slightly sprayed pan and bake for approximately 30 minutes or until baked through.
Allow to cool and cut into squares.
Let's Eat!
Recipe Note
Recipe by:
Hue By Toyin
Iya Foods brings families together with nutrient-rich products and snacks. HUE by Toyin shows you ways to create wholesome foods without sacrificing flavor.