Its literally called Honey Beans in Nigeria. Our flour is made fromAfrican honey beans - a naturally sweet type of black eyed beansgrown in West Africa. It is enjoyed in traditional African recipes such as steamed beans pudding, fried beans cake & spicy beans soup.
All-Natural, No Gluten, No Preservatives, No Additives, No Added Color
Do you like beans? Want to reduce use of regular flour? Thinking about nutritious ingredients?
Try our Delicious VEGAN flour made entirely out of 100% African Honey Beanshigh in protein and fiberand tastes great in savory waffles, soups and puddings. You can swap completely with regular flour in many recipes.
We’d love to see what you make, so tag us on social media @iyafoods for shout-outs and special coupons
Uses - For use in baking, pancakes, waffles, breads, soups & more
To make savory beans waffles:
Ingredients (4-6 Servings):
2 cups beans flour
1 tsp baking powder
½ tsp sea salt
¼ tsp chili pepper
1 cup water
Mix all ingredients in a mixer or bowl
Follow your waffle iron instructions. Add some water if too thick or more flour if too runny