Our blend of six different nutritious flours resulted in the ultimate, all-purpose flour mix. It is a Gluten-Free, Kosher, and Non-GMO flour designed to replace wheat flour cup for cup. Enjoy this easy-to-use mix in all your gluten free recipes.

REAL INGREDIENTS – Iya’s Wheat Flour Swap is made with a blend of six nutritious flours (Cassava Flour, Potato Flour, Brown Rice Flour, Fonio Flour, and Tapioca Flour). Our baking flour blend has no added sugar, dairy, or gums; and is always free from bleach, color, additives, and anything artificial.
FREE OF TOP 9 ALLERGENS – Each batch is tested and verified to ensure that our flour is free from milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat, and soybeans. Transform any recipe with peace of mind as our blend is certified Gluten-Free, Non-GMO, and Kosher.
1:1 SWAP –Iya’s Wheat Flour Swap is the ultimate gluten-free flour alternative. Replace wheat flour cup for cup with this perfectly formulated, easy to use, pantry staple. Easily recreate all your most-loved recipes and check out our website to see our gluten-free favorites!
MULTI-PURPOSE – Iya’s Wheat Flour Swap contains super flour fonio, which has 3x more fiber, protein, and calcium than most whole grains. Try using for cookies, cake, muffins, brownies, or even use it to thicken sauces and gravy. Best for non-yeast recipes.
IYA FOODS – Iya believes in using nutrient-rich foods to create exciting and delicious flavors. Our mission focuses on wellness for everyone by providing access to quality, nutritious, foods that are free from harmful chemicals and over processing.

Gluten Free Baking Flour Blend