POT OF STEW

Pot of Stew Recipe

Makes up to 8 servings

Ingredients:

• 1 jar Iya One - Pot Simmer Sauce (Savory Beef)

• 1 lbs. cooked beef, goat or lamb

• 1 tsp Iya Foods Peri-Peri seasoning

•1 tsp Salt

Instructions:

1. Cook meat with peri-peri seasoning and salt for 5-10 mins on stove top

2.Combine cooked meat and One-Pot simmer sauce

3.Simmer for a 15 minutes

4.Taste for salt and add more if desired

Serve hot with rice, root vegetable or desired sides

Here’s a popular twist: Stir in some one

-

pot sauce into eggs & scramble for a tasty twist

on scrambled eggs.