POT OF STEW
Posted on January 30 2019

Pot of Stew Recipe
Makes up to 8 servings
Ingredients:
• 1 jar Iya One - Pot Simmer Sauce (Savory Beef)
• 1 lbs. cooked beef, goat or lamb
• 1 tsp Iya Foods Peri-Peri seasoning
•1 tsp Salt
Instructions:
1. Cook meat with peri-peri seasoning and salt for 5-10 mins on stove top
2.Combine cooked meat and One-Pot simmer sauce
3.Simmer for a 15 minutes
4.Taste for salt and add more if desired
Serve hot with rice, root vegetable or desired sides
Here’s a popular twist: Stir in some one
-
pot sauce into eggs & scramble for a tasty twist
on scrambled eggs.