Vegetable Jollof Rice | IYA FOODS


Vegetable Jollof Rice

Grace Iyafoods

Posted on February 27 2020

Vegetable Jollof Rice Using Jollof Rice Seasoning


  • 3 cups of long grain white rice
  • 1.5 cups Any Tomato Based Simmer Sauce
  • 2 cups chopped spinach, kale or any desired greens
  • 2 tsp Iya Foods Jollof Rice Seasoning
  • ½ tsp Iya Foods Chili Pepper Flakes
  • 1 Tbsp Iya Food Vegetable Mix
  • 2 Tbsp Vegetable Oil or 1 Tbsp Butter
  • 1 tsp salt


  1. Rinse rice a couple times and strain to drain water
  2. Combine rice and all the ingredients (except the green veggies) in an Instant Pot or a medium sized pot
  3. Add water at approx. ratio 1.5 water : 1 cup rice
  4. Cover, seal and push ‘Rice’, if your Instant-Pot does not have a ‘rice’ function, select ‘manual’ and then set for 10 mins on high pressure. For medium sized pot, cover and cook for 20 – 30 mins on medium heat.
  5. Once cooked, garnish with greens and serve


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